Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Prepare fertile, aerated and well-drained soil. Start seeds in seed starter and transplant the seedlings in a sunny location in late spring, summer/fall. Keep soil moist. Fertilize as needed. Yu Choy Sum is very sensitive to temperature. Exposure to low temperature (< 55F) or lack of nutrients may result in early bolting. Harvest young plant as leafy green or flower stalks.
Culinary tips: Used in stir-frying, soup, stew, salad or pickle.